Allen Creek Trout Farm Selling fresh and smoked Rainbow trout Recipes

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Here are a few trout recipes that you may enjoy. Smoked trout holiday dip Carefully bone a one pound Allen Creek smoked trout Finely chop one medium onion; add to trout. Add eight ounces softened cream cheese. Blend with fork untill smooth and creamy. Season to taste with tabasco sauce. Serve on crackers. Rainbow trout on the grill Rinse trout under cold water and stuff with lemon wedges and onions Wrap in foil and cook on hot coals or gas grill for six minutes on each side. Do not overcook. Open foil and remove skin and bones. Squeeze on fresh lemon; salt and pepper to taste. Allen Creek smoked trout salad 6 tablespoons olive oil 3 tablespoons balsamic vinegar 6 cups Harmony Valley greens 1 LB. Allen Creek smoked trout 1/2 small red onion; thinly sliced 16 cherry tomatoes Wisk oil and vinegar in small bowl to blend well. Season with salt and pepper. Place greens and smoked trout in a large bowl. Toss with enough dressing to coat lightly. Divide among four plates and garnish with cherry tomatoes and red onions. Drizzle more dressing on salad.